Saturday, May 18, 2013
Wednesday, May 15, 2013
iea (inki's emma's ale) gravity
looks like we're at 1.018 from 1.060, which means the abv is 5.5% already! gonna wait till tomorrow, then rack. we'll be craving this soon, as we're almost out of the last batch of iba (inki's brown ale).
may 26th will be my brewversary. not sure how to mark this occasion. perhaps a new brew?
Sunday, May 12, 2013
new brown ale for inki ('emma's ale')
i'm making the 'emma's ale' kit from northern. steeped 30 min at ~160, pseudo-sparged again. following the recipe pretty much verbatim other than that since tis a new brew. OG 1.060. The yeast (wyeast 1275) was started two weeks ago (350ML) and put in the fridge because i didn't have time to do the boil. hopefully there's not too long of a lag.
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